Compare Quality Control Systems Managers & Food Scientists and Technologists District Of Columbia

Comparison Quality Control Systems... Food Scientists and...
Salary

View the mid-level salary in both your current job and your selected occupation. (Annual salaries apply to people who work full-time year-round.)

Quality Control Systems Managers $106,100
Food Scientists and Technologists Not Available

Similar skills & knowledge

These skills are commonly used in both your current job and your selected occupation.

Monitoring
Keeping track of how well people and/or groups are doing in order to make improvements.

Education and Training
Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

Computers and Electronics
Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

Administrative
Knowledge of administrative and clerical procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and other office procedures and terminology.

Systems Evaluation
Measuring how well a system is working and how to improve it.

Coordination
Changing what is done based on other people's actions.

Quality Control Analysis
Testing how well a product or service works.

Administration and Management
Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

Judgment and Decision Making
Thinking about the pros and cons of different options and picking the best one.

Complex Problem Solving
Noticing a problem and figuring out the best way to solve it.

Active Learning
Figuring out how to use new ideas or things.

Systems Analysis
Figuring out how a system should work and how changes in the future will affect it.

Instructing
Teaching people how to do something.

Active Listening
Listening to others, not interrupting, and asking good questions.

Speaking
Talking to others.

Time Management
Managing your time and the time of other people.

Writing
Writing things for co-workers or customers.

Persuasion
Talking people into changing their minds or their behavior.

Public Safety and Security
Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

Production and Processing
Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.


skills & knowledge Gaps

These are areas where you might have skill gaps. People working in your selected job generally need higher levels in these skill and knowledge areas than people working in your current job.

Food Production Skills & Knowledge Gaps for Quality Control Systems Managers
Quality Control Systems Managers
Very Low
Food Production Skills & Knowledge Gaps for Food Scientists and Technologists
Food Scientists and Technologists
High

Food Production
Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

Biology Skills & Knowledge Gaps for Quality Control Systems Managers
Quality Control Systems Managers
Low
Biology Skills & Knowledge Gaps for Food Scientists and Technologists
Food Scientists and Technologists
High

Biology
Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

Find Training for this Gap

Science Skills & Knowledge Gaps for Quality Control Systems Managers
Quality Control Systems Managers
Low
Science Skills & Knowledge Gaps for Food Scientists and Technologists
Food Scientists and Technologists
Medium

Science
Using scientific rules and strategies to solve problems.


Typical Level Of Training

See how much education people typically have in your selected job, and then use the link to find training programs in your local area.

Typical level Of training for Quality Control Systems Managers
Quality Control Systems Managers

Bachelor's degree

Typical level Of training for Food Scientists and Technologists
Food Scientists and Technologists

Licensing

Many states require licenses for certain jobs. See if your selected occupation requires a license and if so, follow the link to find information for your state.

Licensing for Quality Control Systems Managers
Quality Control Systems Managers

No license found in District of Columbia

Licensing for Food Scientists and Technologists
Food Scientists and Technologists

No license found in District of Columbia


Certification

Certifications help you get ahead or qualify for different jobs. You usually have to pass a test to earn one, and then you can show employers that you have the skills and knowledge needed to do well on the job.

Certification for Quality Control Systems Managers
Quality Control Systems Managers

18 related certifications

Certification for Food Scientists and Technologists
Food Scientists and Technologists

2 related certifications

Find Certifications